This looks exactly like the one Remy made in Pixar’s Ratatouille! Byron Talbott’s best tip on here to achieve the best looking Ratatouille? When shopping for the veggies to use, make sure their diameter are all about the same. Head over here to see how Remy prepares his here. Picture & Video by Byron Talbott
There’s something bout seafood that I love… and then there’s my love for mussels… Here’s a recipe for the Mussels Dijonnaise – Steamed Mussels with Mustard Sauce Picture and recipe by food52
Did you hear that Starbucks is releasing their Pumpkin Spice Latte a month early this year? Well how about some Pumpkin Pecan Biscotti with Caramelized White Chocolate via Will Cook For Friends?