From foodandwine: © Tara Fisher Over-the-Top Dessert: These incredible brownies are filled with a layer of gooey salted caramel. Recipe: Salted Caramel-Filled Fudge Brownies
It has been a while since I’ve posted anything original… These are sooo delicious and super easy. You do need a waffle maker though! Ingredients: 2 cup all-purpose flour ¾ cup sugar 3.5 tsp baking powder 1 cup melted butter 1.5 cup milk 2 eggs separated 1 tsp vanilla extract 2-3 tbsp matcha green tea powder. 1 bar white chocolate finely
I couldn’t settle on just one flavor for a few lbs of chicken wings I purchased, so I figure, why not mix it up and have 3!!! From top to bottom. 1. Curry powder, salt, and pepper 2. Salt, pepper, Herbes de Provence 3. Lee Kum Kee Chicken Marinade and Coca-Cola All baked for 20 minutes at 425 degrees Fahrenheit.
So a while back, I posted Byron Talbott’s video recipe for the Baumkuchen (Tree Cake) here. Well I’m back and happy to report that it’s super duper easy! Now mind you, mind is not as beautifully layered as Byron’s (I tried, twice) but it still tasted good! For those who don’t know what a Baumkuchen is – per Wikipedia Baumkuchen is a kind of layered cake.
Salted Caramel-Glazed Pumpkin Donuts DONUTS 2 cups all-purpose flour 1-½ teaspoons salt 1-½ teaspoons baking powder 2 teaspoons pumpkin pie spice ½ cup vegetable oil 3 eggs 1-½ cups sugar 1-½ cups pumpkin puree (can use pumpkin pie filling) SALTED CARAMEL GLAZE 2 cups powdered sugar ¾-cup caramel sauce (you can use store bought or you can use this recipe