This looks exactly like the one Remy made in Pixar’s Ratatouille!

Byron Talbott’s best tip on here to achieve the best looking Ratatouille?

When shopping for the veggies used, make sure their diameter’s about the same.

Head over here to see how Remy prepares his: http://youtu.be/3YG4h5GbTqU 

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foodnetwork:

Recipe of the Day: Food Network Magazine’s 50 Mac and Cheese Recipes

From the classic varieties with bacon and tomatoes to next-level interpretations with ham and vegetables, there’s a cheesy casserole to please everyone’s palate.

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Check out this appies recipe for Baked cream cheese wontons via f0o0od

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There’s something about a good Yakiudon. Check out the recipe here.

via I am a Food Blog.

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Grilled Peaches, berries and cream!

Alison Ladman took her inspiration from the Peach Melba for this simple and speedy recipe

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love-this-pic-dot-com:

Bacon Egg Breakfast

Self explanatory… Oh and bacon

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There’s something bout seafood that I love… and then there’s my love for mussels…

Here’s a recipe for Mussels Dijonnaise - Steamed Mussels with Mustard Sauce via food52

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Did you hear that Starbucks is releasing their Pumpkin Spice Latte a month early this year?

Well how about some Pumpkin Pecan Biscotti with Caramelized White Chocolate via Will Cook For Friends?

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Everyone needs a little something Extra. Here are some food for thought!

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